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I’d promoted this broadcast earlier in the day as one where I wouldn’t be speaking because I’d lost my voice, yet as soon as the “Live” signal came on started babbling like I always do. It seemed aside from a couple of coughing fits, that I’d managed to pull it off. Then I woke up…

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There are two broad versions of Otak-Otak in Malaysia; the otak-otak in Penang are wrapped in banana leaves, folded in square parcels and steamed; the otak-otak in the Southern states of Johor and Melaka are wrapped in coconut leaves and grilled. This recipe splits the difference in that I use banana leaves but grill the…

Street Food Journeys Returns With Series 4 & 5 Filmed In Malaysia
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