Jackie M Malaysian Masterclass 2 – Nyonya Cooking
Our Nyonya Cooking Masterclass held at The Grace Hotel, 77 York St, Sydney last Sunday.
Video shot and compiled by Ian Chow

Despite being Hakka I’d only ever had Hakka Pan Mee in a broth; this was my first attempt serving it “dry-style”, which involved using the same dough recipe from the soup version which I’d previously shared, but this time cut into thin strips as opposed to pappardelle-style. I was also going in blind with this…

I love chicken floss but as a kid growing up in Malaysia it was always a bit of a luxury item so I never got to eat as much of it or have it as often as I wished. (I guess they mustn’t have been cheap even back in those days.) I remember my parents…

Plus – A Case Study Using My Easy Prawn and Pineapple Curry Recipe If you’re a Thermomix TM6 owner you’re likely familiar with Cookidoo – a platform where you can pick and choose out of thousands of recipes. You select what you want to cook, and it guides you step-by-step with preset temperatures, times and…

One of my most popular queries concerns how to flip roti canai (aka roti prata if you’re from Singapore) so I figured what better way than to livestream it with a guest in my studio. Host of radio show the Asian Jazz Hour on Northside 99.3FM, Tony Pang, joined me in this episode – and…

This is the interview I did on Studio Ten last Friday regarding baby Noah and the controversy about having him with me at my markets (I haven’t watched it; I steer clear of watching myself on TV). Noah was meant to have been in the studio with me but he was unusually unsettled that morning…

(I’m tired, sleep-deprived and a bit emotional but I feel compelled to get this out so apologies for the inevitable rambling and incoherence.) How time flies. I just realised it’s been over a year since the debacle at OGM that saw an anonymous member of the public petition to have my Down Syndrome baby, Noah,…