MALAYSIA FEST 2012
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PDFPromo spot for MFEST 2012 courtesy of the Jackie M crew 🙂
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Nasi Lemak-Udek-Campur-Kandar-Tumpang-Tumpeng – Part 1
What’s the difference between all the different “Nasi” dishes you see on restaurant menus? This is Part 1 of my attempt to explain Nasi Lemak, Nasi Campur, Nasi Goreng, Nasi Tumpang, Nasi Tumpeng etc. etc. etc.
- Blog | Business | Cooking Tips | Events | Food | Wok Around Asia
Join My Malaysian Cooking Club — Learn Malaysian Food Online
Join Jackie M’s Malaysian Cooking Club for live Zoom cook-alongs, cooking tips, and a friendly online space to learn Malaysian food from home.
How About Malaysia?
Print PDF Have you ever visited Malaysia? Thought about it, maybe? I’ve talked to lots of Aussies at my food stalls over the years. (Contrary to perception I am occasionally approachable. It has been known to happen.) More than a handful have been to Malaysia. They were there because of work. Or they were transiting…
Travel Diary – Kampung Baru, KL (Part 2)
Print PDF I receive my itinerary from the tour designer, Diana, a couple of days before I leave Sydney. Right away, I spot a familiar name in the document. My tour guide is going to be Mr. Shaukani Abbas, who is a mutual Facebook friend of Aspaliza. I’d been hanging out with Aspaliza every trip…
How to Cook Vietnamese Barbecue Prawns with Papaya Salad – Asian BBQ Series
This Vietnamese-inspired barbecue prawn dish is served on a bed of shredded green papaya, but young mango would work just as well, and would add a nice tangy note to the dish. In the absence of either, I would suggest thinly shredded cabbage. Adapted from Luke Nguyen’s “Indochine”. INGREDIENTS: 600g prawns, peeled 2 Tbsps oyster…
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How to Make Nasi Lemak – Part 1
Nasi lemak is the unofficial ‘national dish’ of Malaysia, and a popular breakfast item that you’ll find wrapped in banana leaf at street-side stalls. A number of side dishes and condiments go into this dish and they vary slightly depending on where you are, but at my restaurant I always served Nasi Lemak with coconut…
