Nasi Lemak Roast Lamb

Print PDF I'm playing around with embedded social media posts. This is one from my Google+ page. Which is a link to a Yahoo.com publication of my recipe. Then I'll probably share this out again across my social media platforms. It's like an Internet Russian Doll.   » Read More

How to Cook Penang Kapitan Chicken Curry

Print PDF Kapitan Chicken Curry is one of the more popular dishes in my range of frozen Prepared Meals, but as anyone who's watched any of the cooking videos on my YouTube Channel would know, I'm a big believer in shortcuts; I'm the first to admit a lot of liberties are taken with my recipes. When I was in Penang, I had the opportunity to » Read More

How to Cook Nyonya Kapitan Fish

Print PDF When I gave up my IT career back in 2002 to get into “this food thing” - as it’s disparagingly referred to by some in my family-  it wasn’t out of any altruistic reason so much as it was a way for me to recreate my memories of Malaysia through its food. A dozen years on, thanks in large part to no longer having to run a restaurant, » Read More

How to Make Chicken Rendang

Print PDF Yes it's been awhile! Here's the recipe to a quick-and-easy Chicken Rendang dish that I prepared via Google Hangout (ie. Live Internet Broadcast) a couple of weeks back - Easy Chicken Rendang - 2 TBS Mak Siti Rendang Spices Powder, mixed to a paste with some water 4 TBS Carotino Red Palm Fruit Oil 2 TBS minced » Read More

Jackie M’s Sui Gow (Chicken & Prawn Dumplings)

Print PDF Great to make ahead of time and freeze for future use; this is one of my more popular dishes at Leichhardt Market Saturday mornings - Sui Gow photo taken by Andrew of Rosey Photography - http://roseyphotography.blogspot.com/ RECIPE Filling - 500g chicken mince 250g fresh shelled prawns – minced ½  can water » Read More