How To Cook Vegan Nasi Lemak

Nasi Lemak (coconut rice with sambal, egg, dried anchovies etc.) is often touted as Malaysia's national dish, and if you visit Kampung Baru in Kuala Lumpur, you'll find a number of famous restaurants selling Nasi Lemak with all kinds of different dish selections like fried chicken (ayam goreng), rendang etc. to go with it. When I had my » Read More

Street Food Journeys: Malaysia Series 3 – Plant-Based Edition (Media Release)

FOR IMMEDIATE RELEASE Media Contact: Jackie M.FounderJackie M. & Masters of Malaysian Cuisinejackie@jackiem.com.au+61 (0) 425 797 718 Street Food Journeys Goes Plant-Based with Tourism Malaysia for Series 3 Sydney, NSW (25 Oct, 2021) Jackie M today announced a new 4-episode Street Food Journeys video series in partnership with Tourism Malaysia » Read More