Photo by Michał Parzuchowski on Unsplash Attention: Food Entrepreneurs Want to know how many people I speak to who struggle to stand out in their food business despite the long hours and hard work they put in? Answer: Lots. They so deserve to be rewarded for their incredible talent in the kitchen. But without expensive » Read More
Uncle Jim Malaysian Kitchen, Mosman
Considering how I live and breathe Malaysian food you could be forgiven if you thought that’s all I eat, round-the-clock. Fact of the matter is, precisely because I cook Malaysian food for a living, I rarely have any motivation to seek out Malaysian restaurants on my days off here in Sydney (it’s a different matter when I’m in Malaysia - in that » Read More
Email to Sydney City Council
Print PDF For those who have not been following my updates via my newsletter, here is the reason why I have not been open for the last fortnight - Two weeks ago an officer from Sydney City Council dropped in for a surprise inspection at my Darlinghurst studio. Evidently someone had lodged a report to say that I was illegally operating a » Read More