Everybody loves to eat spring rolls (aka egg rolls in America) and while you can buy pre-made spring rolls easily, in my opinion it always tastes better when you make it yourself at home. Not only that, you get to decide exactly what ingredients go into it. Nowadays in Australia, you can find frozen spring roll pastry that are Made in Malaysia » Read More
7 Ways To Use Spring Roll Wrappers (Kulit Popiah)
January 25, 2022 by JackieM
Filed Under: Blog, Cooking Tips, Food, Recipe, Sides, Salads & Condiments, Snacks, Breads & Desserts Tagged With: banana spring roll, cara buat samosa senang, cara mengguna kulit popiah, chocolate sauce spring roll, cream cheese egg roll, durian spring roll recipe, how to fold samosa, how to make durian samosa, how to make triangle pouch with spring roll wrapper, how to make vegetarian vegan spring roll, how to wrap samosa, how to wrap spring roll, icing sugar spring roll, kulit popiah, malaysian spring roll wrapper, mini spring roll recipe, pineapple, spring roll wrapper, spring roll wrapper ideas, sweet egg roll recipe, ways to use spring roll skin