Penang doesn't pander. This is what I love most about the place - it took me several false starts; several trips to Malaysia's most famous foodie destination - before I came to recognise that it deserved all the accolades it's received in the media over the years. For the longest time before that, I thought it unfairly overshadowed other places in » Read More
How to Cook Laksa Johor By Chef Dato’ Ismail (Street Food Journeys S1 E2: Johor)
October 7, 2021 by
Laksa Johor is famously different from the laksas found in other parts of Malaysia (as a matter of fact it was the topic of some heated online discussion among Malaysians around the time this episode first aired, about which state's laksa is superior). I remember when it was first described to me back during my restaurant days by my team member » Read More