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- Blog | Business | Cooking Tips | Food | Recipe
A Collection of Recipes And Ideas for My Handcrafted Dry Curry Paste Kits
Time flies, doesn’t it? Back in 2024 I re-engineered the wet curry pastes I’ve sold for decades, to use dry ingredients so they’re long-lasting and easy to ship worldwide. I called them Handcrafted Dry Curry Paste Kits by Jackie M. (a mouthful, I know). You can check out the range/buy them from Shop.JackieM.com.au At the…
Malay Food in Perak – 4 Must-Try Places
A while back, when I invited a Malay friend to join me on my culinary tour of Perak, he replied that he wasn’t that keen because, as he put it (in the most polite way possible), he didn’t think that Perak had good Malay food. This completely threw me for a loop because my first…
The Durian Cookbook Wins “Best Fruit Book” of the Last 30 Years
The Durian Cookbook has just been named Best Fruit Book of the last 30 years by the Gourmand Awards.
- Blog | Business | Cooking Tips | Events | Food | Wok Around Asia
Join My Malaysian Cooking Club — Learn Malaysian Food Online
Join Jackie M’s Malaysian Cooking Club for live Zoom cook-alongs, cooking tips, and a friendly online space to learn Malaysian food from home.
- Blog | Business | Events | Travel | Wok Around Asia
Jackie M’s Culinary Tour #2 – A Slow Food Pilgrimage to Hidden Malaysia
The Masters’ Table: Jackie M’s Slow Food Pilgrimage to Hidden Malaysia 9 Days / 8 Nights – 11-19 January 2026 What You’ll Experience Join me, Jackie M, and selected Masters of Malaysian Cuisine (MOMC) chefs on a one-of-a-kind food journey through Kuala Lumpur, Perak and Melaka. Discover the dishes, stories and people that make Malaysian…
What Happened to Jackie M’s Restaurant?
Two questions I get asked all the time when I run my market stall, are: Do you have a restaurant somewhere? Do you do other markets? If you’re one of those people who’ve asked me these questions and thought you caught a glimpse of an eyeroll from me in response, I want to reassure you…
