How To Cook Vegan Penang Char Koay Teow
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How To Cook Vegan Penang Char Koay Teow

ByJackieM

In Street Food Journeys: Malaysia Series 3 (Plant-Based Edition) we explore some of Malaysia’s most famous dishes, and show our audience how to tweak them to be vegan-friendly. Episode 1 covers Penang, arguably Malaysia’s most famous street food destination, and in this particular segment, I demonstrate how to cook a vegan version of Penang Char…

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How to Make Vegan Rice Noodle Rolls (aka Chee Cheong Fun)

ByJackieM

I’m not the best ambassador for vegan cooking, because in all honesty while I like the creative challenge of replicating meat dishes using vegan ingredients, it doesn’t mean I want to eat the food at the end of my broadcast. This dish however, is different, because it’s accidentally vegan, not manipulated and contorted to fit…