vegan dried anchovy sambal

Nasi Lemak (coconut rice with sambal, egg, dried anchovies etc.) is often touted as Malaysia’s national dish, and if you visit Kampung Baru in Kuala Lumpur, you’ll find a number of famous restaurants selling Nasi Lemak with all kinds of different dish selections like fried chicken (ayam goreng), rendang etc. to go with it. When…