How To Make Ampang Yong Tau Foo (Stuffed Tofu & Vegetables)
I have nostalgic memories of eating Yong Tau Foo in Ampang on our once-in-a-blue-moon family day trips from Seremban to Kuala Lumpur when my dad used to pack us like sardines in the car as we headed for the dizzy lights of Malaysia’s capital. We would spend the day window shopping at Sungei Wang Plaza,…