Skip to content
Jackie M.
  • ShopExpand
    • Jackie M’s Online Store
    • Buy a TM7 (Australia Only)
    • Buy a TM6 (Australia Only)
  • Membership Login
  • FoodExpand
    • Recipes
    • YouTube Videos
  • WritingsExpand
    • Seremban Girl (Memories of Malaysia)
    • Baby Noah’s Story
    • Jackie M on Medium
    • Masters of Malaysian Cuisine
  • About Jackie MExpand
    • About Jackie M
    • In The Media
    • MOMC Media Kit
  • Social MediaExpand
    • Jackie M on Facebook
    • Jackie M on Instagram
    • Jackie M on Twitter
    • Masters of Malaysian Cuisine on FB
    • Subscribe to Emails
Jackie M.

red beans

How to Make Red Bean Paste
Blog | Food | Recipe | Snacks, Breads & Desserts | Vegan/Vegetarian

How to Make Red Bean Paste

ByJackieM October 25, 2018July 11, 2020

Red bean paste filling is popularly used in Chinese snacks, from steamed buns to mooncakes; here are some examples of what I’ve been using my most recent batch in, with recipes to follow in my upcoming posts – You can buy canned red bean paste filling at Asian grocery stores, but I like the idea…

Read More How to Make Red Bean PasteContinue

© 2025 Jackie M. - WordPress Theme by Kadence WP

  • Shop
    • Jackie M’s Online Store
    • Buy a TM7 (Australia Only)
    • Buy a TM6 (Australia Only)
  • Membership Login
  • Food
    • Recipes
    • YouTube Videos
  • Writings
    • Seremban Girl (Memories of Malaysia)
    • Baby Noah’s Story
    • Jackie M on Medium
    • Masters of Malaysian Cuisine
  • About Jackie M
    • About Jackie M
    • In The Media
    • MOMC Media Kit
  • Social Media
    • Jackie M on Facebook
    • Jackie M on Instagram
    • Jackie M on Twitter
    • Masters of Malaysian Cuisine on FB
    • Subscribe to Emails