First up, apologies for the bad audio in this video - I didn’t have my mic plugged in and this was made using an old Acer laptop. Congee, aka Chinese porridge, is an iconic breakfast dish popular in many parts of Asia. Next time you stay at a Malaysian or Thai hotel, keep an eye out for it at the breakfast buffet. This is a quick and simple way » Read More
How to Make Congee with Leftover Rice
January 10, 2017 by JackieM
Filed Under: Blog, Cooking Tips, Food, Recipe, Rice Tagged With: asian cooking, asian food, asian ingredients, Asian recipe, congee recipe, congee with leftover rice, how to make congee, Jackie M, Jackie M food, Jackie M live, jackiem, making congee, making congree with leftover rice, malaysian, malaysian cooking, malaysian food, malaysian recipe, recipe, street food