In this Live Asian Kitchen, I wanted to experiment with some new natural colouring products sent to me by My Blue Tea, namely Rosella and Matcha. Using those colours along with the company's flagship product, the Blue Butterfly (bunga telang) powder, I managed to get some lovely colourful effects in this batch of onde-onde (also known as klepon in » Read More
How to Make Colourful Onde-Onde
December 28, 2017 by JackieM
Filed Under: Blog, Food, Recipe, Snacks, Breads & Desserts, Vegan/Vegetarian Tagged With: blue butterfly powder, blue flower, bunga telang, dessert, food coloring, food colouring, food dye, green colour, indonesian kuih, klepon, kuih-muih, malaysian kuih, matcha colour, matcha powder, my blue tea, natural coloring, natural colouring, onde-onde, palm sugar, rosella powder, snack, street food