How to Make Cocktail Buns (Using a Thermocook)

Cocktail buns are soft rolls filled with coconut and can often be found at Chinese bun shops. This recipe takes advantage of my Thermocook's kneading and heating functions which allow ┬áme to set exact temperatures to first make the water roux, then knead the dough and also mix and heat the filling for me. In the absence of a Thermocook or similar » Read More