This post relates to my broadcast that covered 2 dishes - chilli crab, and the chilli sauce typically served at Chinese restaurants for Yum Cha. Chilli Sauce for Dumplings (1 hr 16 mins into video) INGREDIENTS: 2 cups large chillies 5 cloves garlic 1 Tbsp white vinegar 1 Tbsp sugar ½ Tbsp salt Cooled, boiled water (if » Read More
How to Make Chilli Sauce for Dim Sums
September 16, 2017 by JackieM
Filed Under: Blog, Cooking Tips, Food, Recipe, Sides, Salads & Condiments, Thermomix/Thermocook Lab, Vegan/Vegetarian Tagged With: asian cooking, asian food, asian ingredients, Asian recipe, chilli, chilli crab, chilli sauce, cooking, dim sum, dumplings, Jackie M, Jackie M food, Jackie M life, Jackie M live, jackiem, LenovoIN, malaysia, malaysian, malaysian recipe, Singapore, singapore chilli crab, sriracha, Thermomix, twitch, Twitch creative, yum cha