How to Make Hakka Lo Pek Pan (Hakka Radish Cake)
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How to Make Hakka Lo Pek Pan (Hakka Radish Cake)

ByJackieM

I sometimes feel sorry for those not born into the culture trying to learn all the nuances of Chinese food. It’s hard enough trying to wrap your head around the topic, let alone recognise all the different iterations of specific dishes by different Chinese dialect groups. Radish cake is one such example; the Cantonese version…

My masterclass participants feigning enjoyment during the Saturday session. It was all tantrums and tears behind the scenes - my tantrums and their tears.
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World’s Greatest Malaysian Cooking Masterclasses

ByJackieM

Print PDF These are authentic, real, NOT FAKE, feedback about my most recent Malaysian cooking Masterclasses –  “YOUR DA BEST!!!!” – Tom B Lee Bu, Professor Emeritus, English Literature, Oxford. “That Pad Thai Masterclass was incredible. Thanks for bringing me closer to mastering Malaysian food!” – Nigel, food blogger at pretentiouslicious.com (last seen leaving the…