This is the second in my series of Asian BBQ Recipes developed around my 3-burner Ziggy barbecue unit, and it's adapted from Luke Nguyen's "Indochine". INGREDIENTS: (A) 600g minced beef 200g minced chicken 4 Tbsp minced garlic 1 Tbsp minced lemongrass 2 tsps sugar 1 tsp pepper 1 Tbsp fish sauce 1 tsp chicken » Read More
How to Cook Vietnamese Beef and Lemongrass Skewers (Nem Lui Xa) – Asian BBQ Series
October 8, 2017 by JackieM
Filed Under: Barbecue Recipes, Blog, Food, Meat & Poultry, Recipe, Snacks, Breads & Desserts Tagged With: asian barbecue, asian bbq, asian cooking, asian food, asian ingredients, Asian recipe, barbecue, barbeque, bbq, beef, cooking, food, Jackie M, Jackie M food, jackiem, lemongrass, LenovoIN, recipe, skewers, twitch, Twitch creative, vietnamese, vietnamese food, ziegler and brown, ziggy
How to Cook Vietnamese Grilled Beef Rolls – Asian BBQ Series
October 4, 2017 by JackieM

This is the first in my series of Asian Barbeque Recipes developed for the Ziggy barbeque, just in time for our upcoming Australian summer. Read below on how you can win one of two 2-burner Ziggy sets courtesy of Ziegler and Brown :) Vietnamese-Style Grilled Beef Rolls (Recipe adapted from Luke Nguyen's INDOCHINE) INGREDIENTS: (A) 10 » Read More
Filed Under: Barbecue Recipes, Blog, Cooking Tips, Food, Low Carb, Meat & Poultry, Recipe, Snacks, Breads & Desserts Tagged With: asian barbeque, asian cooking, asian food, asian ingredients, barbecue, barbeque, beef rolls, grilled beef, Jackie M, Jackie M food, jackiem, LenovoIN, recipe, rode mic, vietnamese, ziegler and brown, ziggy