banana fritters - Jackie M

How to Make Pisang Goreng (Fried Bananas)

October 28, 2016 by JackieM

Summer Fruit Festival Recipe #7 - Pisang Goreng (Fried Bananas) **Pisang Goreng (Fried Bananas)** INGREDIENTS: ½ cup plain flour ½ cup rice flour ¼ cup sugar 1/2 cup water ½ teaspoon salt ¼ cup desiccated coconut (optional) ½ kg bananas, cut into halves or quarters METHOD: Combine batter ingredients in dough » Read More

Filed Under: Blog, Cooking Tips, Events, Food, Recipe, Snacks, Breads & Desserts, Vegan/Vegetarian Tagged With: banana dessert, banana fritters, banana recipe, banana with palm sugar and coconut sauce, Jackie M, Jackie M food, Jackie M life, lenovo, LenovoIN, malaysian cooking, malaysian food, malaysian recipe, pisang goreng, recipe, rode mic, Summer Fruit Festival, Sunbeam, sweet banana dessert, your local green grocer

How to Make Mashed Banana Fritters

October 29, 2015 by JackieM

This is variously called Cekodok, Kuih Kodok or Jemput-Jemput Pisang in Malaysia. I added this snack to my market-stall menu to use up some overripe bananas, it proved so popular I kept it on for a long time. There are many different varieties of bananas in Malaysia and the kind traditionally used for this recipe are sweeter than what is readily » Read More

Filed Under: Blog, Cooking Tips, Food, Recipe, Snacks, Breads & Desserts, Vegan/Vegetarian Tagged With: asian cooking, asian food, Asian recipe, asian snack, banana fritters, Cekodok, how to make mashed banana fritters, Jacke M food, Jackie M, Jemput-Jemput Pisang, kuih kodok, malaysia, malaysian food, malaysian recipe, Malaysian snack, mashed banana fritters