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Jackie M Truly Malaysian Street Food At Home 1 – Char Kway Teow

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Learn what you’ve been doing wrong with your attempts at Char Kway Teow 😉

CKT photo courtesy of Ian Chow

This is the first in a series of 8 Google Hangouts On Air that I’m conducting as a supplementary guide to my newly-released cookbook – Jackie M Truly Malaysian Street Food At Home.  Anyone who knows my food would know that Char Kway Teow is probably my number 1 signature dish.

Ps.  you can skip the first 55s – I started the broadcast a little too soon, before I managed to share the link on my various social media accounts 🙂

For more information about my cookbook, visit www.TrulyMalaysian.com – we ship worldwide for AU$20 including book & delivery; there’s an e-version available for immediate download as well.

 

 

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3 Comments

    1. Haha thanks Lizzy – it just went Live last night and I haven’t even started promoting it in case we encountered any glitches. Have a wonderful New Year and we’ll have to catch up one day 🙂

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