Curry Powder and Curried Maggi Noodles (30 Days 30 Asian Ingredients Series Day 24)

I get the feeling that many Australians who like Asian food mistakenly believe their Asian immigrant neighbours are automatically badass cooks. I can’t speak for all Asian countries but I know for a fact that growing up in Malaysia most of us didn’t spend a lot of time in the kitchen (well, I did, but that’s because I was close to my stepmom and » Read More

Street Food Recommendations For Your Next Trip to Malaysia

I regularly get asked about eating recommendations in Malaysia and last week was no exception. My journalist friend Steph emailed me to say she was planning to travel through Kuala Lumpur, Melaka, Ipoh and Penang (among other places) in May and asked if I could suggest people and food she should look up. She will be travelling alone and is » Read More