How to Make Sweet Potato Doughnuts (Kuih Keria)

Summer Fruit Festival Recipe #1 INGREDIENTS: For the dough - 500g purple sweet potato, cut into chunks, steamed and peeled ½ tsp salt 4 Tbsp plain flour 1 Tbsp tapioca flour Sugar syrup - 5 Tbsp sugar 3 Tbsp water Oil for deep-frying METHOD: Combine dough ingredients in mixer and knead for 1 minute at » Read More

Char Kway Teow with Grilled Lobster and Tobiko

Print PDF One of the highlights of my recent trip to Kuala Lumpur was to run a Hangout-on-Air at Traders Hotel, KL, which was a first in many ways - It was the first ever Hangout-on-Air broadcast from Traders Hotel, Kuala Lumpur. It was my collaborator Fay Khoo's first time participating in a Hangout. It was the first time I'd run » Read More