How to Cook Nasi Goreng

This was the episode where I lost my sense of humour and banned someone on Twitch for griping about having a kid around when I’m cooking. As some of you would know, as far as this topic is concerned, I lost it awhile ago - sometime between giving up my restaurant and being booted from markets and festivals for having my Down Syndrome kid with me. » Read More

How to Make Fried Fish Balls or Seafood/Meat Balls

Fried Fish Balls or Seafood/Meat Balls Recipe INGREDIENTS: 500g fish fillets (eg. Basa) 250g chicken mince 1 onion, peeled and quartered 2-3 Tbsp tapioca flour 1 Tbsp Knorr chicken powder 1 tsp sugar ½ tsp white pepper Oil for deep-frying METHOD: Combine fish fillets, chicken mince and onion in a food processor. » Read More

How to Make Mango Sticky Rice & Mango Lassi

Summer Fruit Festival Recipe #4 - Mango Sticky Rice & Mango Lassi *Mango Sticky Rice Recipe INGREDIENTS: 1 cup glutinous rice, rinsed 1 cup coconut cream 2 Tbsp honey Pinch of salt METHOD: Place rice in steamer basket and steam with basket semi-immersed in water for 25 minutes. Alternatively, cook on stove-top or in » Read More

Ramadan Around Malaysia – My Google Hangouts-On-Air

Print PDF I’m almost scared to announce this for fear of jinxing these Live Broadcasts but here it goes! After a 3 months+ enforced hiatus from my weekly Google Hangouts-On-Air thanks to my relocation nightmare that included a failed internet service restore, I’m back in the game with a vengeance. I’m running a series of 8 Ramadan-themed » Read More