Food & Travel

How to Make Egg Noodles II

During a recent Live Asian Kitchen broadcast on Twitch, I decided to experiment with a couple of different variations of homemade egg noodle recipes and techniques. I made 2 batches of dough - one using my regular Hakka » Read More

How to Cook Lobster Yee Mein

I still remember that time we ordered lobster yee mein (fresh lobster with fried wheat noodles and garlic, ginger and shallots) during lunch in Sydney’s Chinatown; it bumped our yum cha bill to just shy of $1000. We’re » Read More

How to Make Hainanese Roast Chicken Rice

I prefer my Hainanese Chicken Rice with roast rather than “white” chicken, though my recipe actually calls for it to be deep-fried, since it produces a crispier skin (it’s a personal preference, folks, I know that’s not how » Read More

How to Cook Oxtail Asam Pedas

A Wok Around Asia Recipe by MasterChef Malaysia Judge Chef Jo I had the privilege of meeting Chef Johari Edrus during my last trip to Kuala Lumpur, and I was intrigued  by the concept of his restaurant, Symphony By Chef » Read More

How to Cook Khmer-Style Grilled Squid

This Khmer-style squid recipe was inspired by the Sihanoukville Cuttlefish at Courtyard by Marriott Siem Reap’s Lok Lak Restaurant. (That recipe, courtesy of Chef Chanrith Van, can be found here >> » Read More

How to Make Kanom Krok – Thai Coconut Cakes

I had never eaten kanom krok (aka Thai coconut cakes or Thai coconut custard) when I attempted to make it during a recent Live Asian Kitchen broadcast. Without a frame of reference as to how it should taste, I found both the » Read More

How to Cook Crispy Squid or Calamari

My seafood shopping choices are heavily dictated by budget, in the sense that I would pick up something simply because it looks cheap, and figure out how to make it palatable after the fact. This explains why I often use » Read More

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Concord Hospital Market Is Back; Also, My New Kitchen

Concord Hospital Market, which was disrupted for months due to construction work at the site, has now officially resumed; I'm back on the green at lunchtime on Thursdays if you happen to be in the area; details per below - Where: Concord Hospital, » Read More

Letter To A Student In China

Awhile back, I was contacted online by a Chinese student who wanted to tell Noah's story as part of a school assignment. I'm resharing my letter here because I'm a big fan of repurposing content, plus it's a good opportunity for me to point my audience » Read More

New Stories, Bold Legends Podcast

Valerie Khoo, the curator of the City of Sydney’s Sydney Lunar Festival, has just released a 15-part podcast series called “New Stories, Bold Legends”. It features interviews with “leading Australians from the arts, fashion, business, science, » Read More

Australia Day At Yaralla Estate – Jackie M Pop-Up

Yaralla Estate groundsImage via www.slhd.nsw.gov.au If you've been craving my food over the long summer break, here's an opportunity to grab some of my Char Kway Teow and hand-rolled spiral curry puffs this coming Saturday evening. I'll be running » Read More

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